Sea bass fillet in a crust of aromatic herbs
 

Euro 16
 

 

Turbot fillet
                                                                              Euro 16


 

Vegetarian Gratinated Hamburger
                                                                              Euro 16

 
  

Boneless rabbit Bresciana stuffed with polenta and potatoes
                                                                               Euro 16

 
 
 Rib of Beef / Fiorentina
                                                                                 Euro 4 Hg / 5 Hg

 

 
Sea urchin steak (Morone) in stew with croutons
                                                                               Euro 20

 
 
 Baked Fish Slice

                                                                                Euro 20

 
 
  Prawns Catalana

                                                                               Euro 16

 

 

 

 

Octopus stewed with spicy Cajenna with Polenta

                                                                                 Euro 16

 



 

 

Bread and Covered 1.50 euros

 All courses are served with a seasonal side dish

Pasta / Gnocchi highlighted with * and all of our production

Our cold-milled E.V.O oil, Del Frantoio Olive del Bornico

In our Osteria only two products are frozen at the origin, Octopus and Shrimp Tails highlighted with *